remontage


“Remontage” consists in pumping up the wine from the bottom of the vat in order to sprinkle the “cap” (grape skin and pips which rise to the surface). The process optimises the extraction of colour and tannins. 

classified letter A


Classification Letter A. This is a classification established by the Casa do Douro, revised annually. It is based principally on the quality of the soil, the altitude, the micro-climate, and the method of cultivation of the vine in each parcel. The parcels are classified in this way from A (the best score) to F.

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Quinta do Noval - Fine Ports Since 1715

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< back - Published : 09/06/2017
Quinta do Noval declares Quinta do Noval Vintage Port 2015
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Christian Seely, Managing Director of Quinta do Noval comments:
“I am delighted to announce the declaration of the Quinta do Noval 2015 Vintage Port. As is well known, a Quinta do Noval declaration cannot be categorised according to the traditional distinction between a full declaration and a single quinta declaration, for the simple reason that all our greatest wines are wines from a single quinta, the great vineyard of Quinta do Noval. Whenever we decide to declare a Quinta do Noval Vintage Port, we are clearly saying that this is a great wine that deserves to bear the Quinta do Noval label.
Noval follows its own path in its approach to Vintage Port. If we believe that we have wines of the quality and personality to join the ranks of the Quinta do Noval Ports of previous years, we will bottle it and declare it, even if this means declaring several years in a row, and even if it means, as is often the case, bottling only a few hundred cases of Quinta do Noval Vintage Port, representing a tiny percentage of the total production of the Quinta, in some years less than 3% of our production.
In the case of the 2015 where wines of great quality were relatively abundant, the 2,600 cases produced nevertheless represent just 9% of the total production of the legendary vineyard of Quinta do Noval in the heart of the Douro Valley. “
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