Noval Black Ruby Reserve
Tasting video
- Noval Black Ruby Reserve is a new way to drink port : fruity and gourmand, accessible to everyone. A Port to be enjoyed simply chilled or as an ingredient in cocktails. 
 A clear expression of the Noval style, no ageing and no decanting necessary.
- Terroir- Some of the grapes come from the Quinta do Noval vineyard, the rest from A-rated vineyards at the heart of the Douro valley. 
- Vinification- 50% of the grapes were trodden by foot and fermented in the traditional "lagares" of the Quinta. The other 50% were vinified by pumping over in stainless steel vats with temperature controlled at 24°C. 
- Blend- Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinto Cão and Sousão predominate among the traditional grape varieties of the Demarcated Region of the Douro Valley. 
- Maturing- Noval Black Reserve is a blend of wines with an average of 2 to 3 years, aged in wooden and stainless steel vats to preserve its freshness. 
- Serving temperature- 7-8°C 
 
