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Noval Black Reserve

Tasting video

    • Noval Black Reserve is a new way to drink port : fruity and gourmand, accessible to everyone. A Port to be enjoyed simply chilled or as an ingredient in cocktails.
      A clear expression of the Noval style, no ageing and no decanting necessary.

    • Terroir

      Some of the grapes come from the Quinta do Noval vineyard, the rest from A-rated vineyards at the heart of the Douro valley.

    • Vinification

      50% of the grapes were trodden by foot and fermented in the traditional "lagares" of the Quinta. The other 50% were vinified by pumping over in stainless steel vats with temperature controlled at 24°C.

    • Blend

      Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinto Cão and Sousão predominate among the traditional grape varieties of the Demarcated Region of the Douro Valley.

    • Maturing

      Noval Black Reserve is a blend of wines with an average of 2 to 3 years, aged in wooden and stainless steel vats to preserve its freshness.

    • Serving temperature

      7-8°C

    Noval Black Reserve