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Noval Lágrima

    • This sweet, golden-yellow white port has a highly aromatic, floral bouquet. This blend of different Douro white grape varieties is soft, creamy and velvety on the palate.

    • Vinification

      It ferments with pellicular maceration in closed stainless steel vats at a temperature controlled between 18 -20°C

    • Blend

      Malvasia Fina, Gouveio, Rabigato and Códega predominate among the traditional white grape varietals from the Demarcated Region of the Douro Valley.

    • Maturing

      Noval Lágrima is a blend of white wines with an average age of 3 to 5 years, matured in old wooden vats.

    • Serving temperature

      7-9°C

    Noval Lágrima